
Dynamic and dedicated hospitality professional with experience at Museumsrestaurantene, excelling in food service and customer satisfaction. Proven ability to handle complaints effectively while maintaining cleanliness and organization. Skilled in multitasking and problem-solving, ensuring a pleasant dining experience for guests during high-pressure situations.
I have worked in the hospitality bussines for a bit over seven months and have learned how to handle rough situations. Because i am under 18 i also take the dishwashers position quite often.
I have gotten many comment on how efficient i am in the dishwashers position and how i can handle bit a big rush of people without leaning a mess.
I am fully trained on how to clean, serve, handle money and difficult customers.
One good thing about me is that i am very quick at leaning, i would need to see something done once and i will remember how to do it again by myself.