Iryna Nosenko
Sogndal
Overview
2
2
years of professional experience
Work History
Kitchen Assistant
Sogndal Park Kafe
06.2023 - 01.2024
- Enhanced kitchen efficiency by maintaining clean and organized workstations.
- Assisted chefs in food preparation tasks, resulting in timely meal service.
- Ensured proper storage of ingredients to maintain freshness and reduce waste.
- Cleaned and organized kitchen stations to promote team efficiency.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Made food according to standard recipes with requested changes for customer satisfaction.
Cleaner
Hotel Melenium
11.2021 - 04.2022
- Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including sweeping, mopping, and dusting.
- Improved overall facility hygiene by sanitizing high-touch surfaces regularly to minimize the spread of germs.
- Maintained a well-organized storage area for cleaning supplies to ensure easy access and efficient use of materials.
- Promoted environmental sustainability by implementing eco-friendly cleaning practices and reducing waste.
- Performed deep-cleaning tasks for carpets, upholstery, and window treatments to extend their lifespan and maintain appearance.
Education
BACHELOR REDAKTØR, Høyere utdanning -
Universitetet navn Drahomanova
08.2020
Skills
- Kitchen Equipment Operation
- Chef Support
- Ingredient Management
- High-Volume Dining
- Safe Food Handling
- Order Accuracy
- Food Preparation
Employment Type - Type
Fast, Sesong
Start Date
Jeg kan begynne nå
Accommodation
Sogndal, Vestland
Languages
Ukrainian
Native language
English
Intermediate
B1
Norwegian
Beginner
A1
Timeline
Kitchen Assistant
Sogndal Park Kafe
06.2023 - 01.2024
Cleaner
Hotel Melenium
11.2021 - 04.2022
BACHELOR REDAKTØR, Høyere utdanning -
Universitetet navn Drahomanova