Resumen profesional
Datos destacados
Experiencia
Formación
Enfatiza tus habilidades clave
language
Cronología
Generic
Leonardo Bolzan

Leonardo Bolzan

Resumen profesional

Hospitality professional with hands-on experience as a waiter in hotels, restaurants, and events across Argentina and Europe. Skilled in fast-paced environments, guest service, and team coordination. Strong ability to deliver high-quality food and beverage service while maintaining excellent customer satisfaction. Seeking H-2B opportunity in Food & Beverage in the United States.

Datos destacados

7
7
years of professional experience

Experiencia

Breakfast & Event waiter

Clarion Hotel The Edge
2025.09 - 2026.04
  • Delivered professional food and beverage service during hotel breakfast and private events
  • Set up buffet stations, tables, and service areas
  • Provided friendly and efficient service in a high-paced environment
  • Assisted in event operations for groups and special occasions

Waiter / Restaurant Assistant

Burgr Skansen AS
2025.09 - 2026.03
  • Provided fast and friendly customer service in a busy restaurant
  • Took orders, served food and beverages, and handled payments
  • Maintained cleanliness of dining areas and service stations
  • Supported team during peak hours to ensure smooth operations

Senior Retail Assistant & Store Administrator

Supermarket
2019.01 - 2025.06
  • Provided customer service and handled daily transactions
  • Managed cash register and inventory tasks
  • Coordinated staff during busy hours
  • Maintained organized and clean work environment

Event Waiter (Part-Time)

2020.01 - 2023.12
  • Delivered food and beverage service at private and corporate events
  • Assisted with setup and organization of event spaces
  • Ensured high-quality guest experience

Warehouse Operative

Nemlig.com
2023.03 - 2023.11
  • Picked and packed orders in a high-volume warehouse
  • Maintained accuracy and efficiency
  • Followed safety procedures and organization standards

Kitchen Assistant (Seasonal)

Café Rømer
2023.06 - 2023.08
  • Assisted chefs with food preparation and plating
  • Maintained kitchen cleanliness and hygiene standards
  • Supported kitchen operations during high-demand service

Formación

High School Technical Degree - Mechanical and Electrical Engineering

E.E.T. Profesor Facundo Arce Nº 19
Argentina

Enfatiza tus habilidades clave

  • Food & Beverage Service
  • Customer Service & Guest Satisfaction
  • Event Service & Banquet Setup
  • POS & Cash Handling
  • Teamwork & Communication
  • Time Management & Efficiency
  • Food Safety & Hygiene Standards

language

Spanish
Nativo
C2
English
Intermedio avanzado

Cronología

Breakfast & Event waiter

Clarion Hotel The Edge
2025.09 - 2026.04

Waiter / Restaurant Assistant

Burgr Skansen AS
2025.09 - 2026.03

Kitchen Assistant (Seasonal)

Café Rømer
2023.06 - 2023.08

Warehouse Operative

Nemlig.com
2023.03 - 2023.11

Event Waiter (Part-Time)

2020.01 - 2023.12

Senior Retail Assistant & Store Administrator

Supermarket
2019.01 - 2025.06

High School Technical Degree - Mechanical and Electrical Engineering

E.E.T. Profesor Facundo Arce Nº 19
Leonardo Bolzan