Mariana Cosme Rodrigues
Fjellhamar, Oslo,Norway
Summary
Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals. Hardworking and enthusiastic cooker trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Dependable Cook's Assistant committed to speedy, efficient and high-quality kitchen help. High standards for cleanliness with willingness to take on extra tasks to maintain excellent service. Trained in breakfast preparation with knowledge of menu planning and inventory management.
Overview
16
16
years of professional experience
Work History
Cook's Assistant
SmartHotel Oslo A.S.
11.2023 - Current
- Worked with chef to prepare daily food specials and other supplies.
- Followed recipes closely for consistent taste, quality and presentation.
- Preparation of various foods and recipes for around 150 to 200 people per day.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Food Safety Course, by eSmiley Food Safety
- Prepared food orders to support waitstaff and other team members.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Placed orders to restock items before supplies ran out.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Monitored food quality and temperature for safe consumption.
- Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Cleaned and maintained work areas, equipment and utensils.
- Followed food safety practices and sanitation guidelines.
- Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Stocked and rotated food items according to expiration dates.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
- Pushed, pulled and transported large loads and objects.
- Trained new staff on food preparation and safety procedures.
- Loaded dishes, glasses and tableware into dishwashing machines.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Housekeeping Cleaner
SmartHotel Oslo A.S.
03.2023 - 11.2023
- Collaborated with team members to complete daily tasks quickly and effectively for maximum productivity.
- Developed strong working relationships with colleagues across various departments including front desk staff, maintenance teams, laundry, and management.
- Reported maintenance issues encountered in rooms or common areas to management for prompt resolution.
- Increased overall cleanliness ratings by consistently meeting or exceeding housekeeping performance standards.
- Maintained high levels of safety awareness while using chemicals, equipment, and tools during daily tasks.
- Changed bed linens and collected soiled linens for cleaning.
- Assistant to the Manager, being responsible for managing staff and allocating rooms and all tasks to shift colleagues, every weekend, as well as communicating with the laundry regarding the number of carts of clothes to be delivered and orders.
- Training in the "Visbook" and "Mews" programs.
Waitress and counter (Part-time)
Café do Bairro (Neighborhood Coffee)
01.2021 - 10.2022
- Customer Service (table and counter service).
- Preparation and preparation of meals, drinks and coffee.
- Space cleaning management (stock orders, cleaning cold counters and food and beverage preparation machines, glass cleaning, ordering material and cleaning products).
- Management of food and beverage stock orders.
- Closing and opening cash register (shifts).
- Employee management.
Solicitor
Mariana Cosme Rodrigues
02.2017 - 01.2022
- Representation and Attorney with forensic powers (Law)
- Legal Registrations of Real Estate, Cars, Companies and similar ones.
- Legal Representation
- Inheritances and Shares
- Fiscal right
Laundry and dry cleaning manager/cleaning (Part-Time)
B-Clean, Serviços de Limpeza (Cleaning services)
01.2018 - 07.2021
- Cleaning services for commercial spaces and nursing homes.
- Laundry and ironing services.
- Glass and large surface washing.
- Management of maintenance and cleaning equipment, ordering material and cleaning products.
Legal administrative assistant/Forensic Enforcement Agent Employee
Maria Leonor Cosme
01.2012 - 07.2017
- Management of Legal Processes
- Customer service, management of executive process files, excel tables, process processing in the GPESE/SISAAE system, Solutio and ROAS.
- Work Team Management.
- Accounting and taxation.
ADMINISTRATIVE ASSISTANT / OFFICE MANAGER
VELARTES DECORAÇÃO I E II, LDA
01.2010 - 02.2011
- Computer Proficiency - Used Microsoft Excel to develop inventory tracking spreadsheets.
- Researched and updated all the materials needed for the company and partners.
- He examined job seeker resumes and coordinated interviews over the phone and in person.
- Managed the reception area, including greeting visitors and responding to requests for information by phone or in person.
- Managed office supplies, suppliers, organization and maintenance.
- Created weekly and monthly reports and presentations.
- It has appropriately forwarded agreements, contracts and invoices to the signing process.
- Matched orders and invoices and recorded necessary information.
- Performed an accurate and efficient registration in the customer database.
Shop assistant
VELARTES I E II, LDA - Angelic (Shop in Shopping Center)
01.2009 - 07.2010
- I was responsible for opening and closing the store, including counting the money, opening and closing the cash register and assignments of tasks to employees.
- Completed all cleanup, storage, and organization tasks in assigned sales area.
- Received and processed payments by cash and credit card for purchases made in the store.
- Recommended merchandise to customers based on their needs and preferences.
- I related to clients in a sincere and friendly way.
- I have contacted other store locations to determine the availability of the merchandise.
- Promoted to Responsible after two months of service, and later promoted to Administrative Assistant.
CATERING BUSINESSWOMAN (NDEPENDENT WORKER)
Puro Liquido Bar (Pure Liquid Bar)
08.2008 - 12.2008
- I has scheduled and guided staff on daily work tasks to maximize productivity.
- It clearly and promptly communicated information relevant to staff, such as large reservations or last minute changes to menu.
- Actively participated in ongoing customer support programs to develop sales and relationships in the community.
- Developed and maintained a team that provides a hospitable and professional service, while respecting business policies and initiatives.
- Created fun team-setting activities to engage staff in higher value sales to meet revenue targets.
- Managed accounts payable, accounts receivable and salaries.
- She counseled and disciplined the staff whenever necessary.
- You checked the cash register for the receipts for the day.
- Carried out the verification tasks corresponding to the opening and closing in accordance with the established standards.
- She offered a quick, kind and exceptional service.
- Managed the closure tasks, including the replacement of items and the closing of cash.
- She routinely cleaned tablecloths, crockery, glassware, sills, carpets, counters, floors, storage areas and service refrigerators.
Education
Certificate - Food Safety Course
ESmiley - Food Safety
Oslo04.2024
DEGREE IN SOLICITOR AND LAW -
Universidade Lusiada De Lisboa
07.2013
Skills
- Microsoft Office (Word, Excel, PowerPoint)
- Social Media
- Outlook
- Good listener and communicator
- Motivated
- Team-work oriented
- Food Preparation
- Ingredient Preparation
- Safe Food Handling
- Cooking techniques
- Cleaning and sanitation
Languages
Spanish
English
Locations
- Linhó, Sintra
- Lisbon
Personal Information
- Date of Birth: 07/11/1990
- Nationality: Portuguese
Timeline
Cook's Assistant
SmartHotel Oslo A.S.
11.2023 - Current
Housekeeping Cleaner
SmartHotel Oslo A.S.
03.2023 - 11.2023
Waitress and counter (Part-time)
Café do Bairro (Neighborhood Coffee)
01.2021 - 10.2022
Laundry and dry cleaning manager/cleaning (Part-Time)
B-Clean, Serviços de Limpeza (Cleaning services)
01.2018 - 07.2021
Solicitor
Mariana Cosme Rodrigues
02.2017 - 01.2022
Legal administrative assistant/Forensic Enforcement Agent Employee
Maria Leonor Cosme
01.2012 - 07.2017
ADMINISTRATIVE ASSISTANT / OFFICE MANAGER
VELARTES DECORAÇÃO I E II, LDA
01.2010 - 02.2011
Shop assistant
VELARTES I E II, LDA - Angelic (Shop in Shopping Center)
01.2009 - 07.2010
CATERING BUSINESSWOMAN (NDEPENDENT WORKER)
Puro Liquido Bar (Pure Liquid Bar)
08.2008 - 12.2008
Certificate - Food Safety Course
ESmiley - Food Safety
DEGREE IN SOLICITOR AND LAW -
Universidade Lusiada De Lisboa
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